Adventures in Slow Cooking

Adventures in Slow Cooking Author Sarah DiGregorio
ISBN-10 9780062661388
Release 2017-10-10
Pages 256
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The James Beard-nominated food writer revamps the slow cooker for the modern home cook, providing ingenious ideas and more than 100 delicious recipes for maximizing this favorite time-saving kitchen appliance and making it easier than ever to use. Sarah DiGregorio shares the nostalgia most of us feel when it comes to slow cookers. Her first memory of slow-cooker cooking is her grandmother’s pot roast. While these handy devices have been time savers for incredibly busy lives, traditional slow cooker food is sometimes underwhelming. Now, Sarah, an experienced food professional, has reinvented slow cooking for a generation that cooks for fun and flavor, taking a fresh approach to reclaim this versatile tool without sacrificing quality or taste. For Sarah, it’s not just about getting dinner on the table—it’s about using a slow cooker to make fabulous dinners like herb oil poached shrimp or the most perfect sticky toffee pudding for dessert. It’s about rethinking how to use this magic appliance—such as throwing a biryani dinner party with the slow cooker at the center of the table. Showcasing a beautiful, engaging design, inviting color photographs, and 105 original, innovative recipes thoroughly tested in a variety of brands of slow cookers, Adventures in Slow Cooking provides a repertoire of delicious food for any time of day. Inside you’ll find ideas for flavorful sweet and savory slow cooker dishes, including: Whipped Feta, Red Pepper and Olive Dip Granola with Pistachios, Coconut and Cardamom Savory Overnight Oatmeal with Bacon, Scallions and Cheddar Turkey-Spinach Meatballs Stuffed with Mozzarella Spicy Kimchi and Pork Ramen Orange, Olive and Fennel Chicken Tagine Daal with Mango and Mustard Seeds Farro Bowl with Smoked Salmon, Yogurt, and Everything-Bagel Spice Oxtail and Short Rib Pho Corn, Mushroom and Zucchini Tamales Proper Red Sauce Eggplant Parm Peach-Orange Blossom Jam Matcha-White Chocolate Pots de Crème Cardamom-Molasses Apple Upside-Down Cake Star Anise-Black Pepper Hot Toddy Sarah also provides ingenious tips and tricks that will help cooks get the most out of today’s slow cookers, and have them saying, "I never knew my slow cooker could do that!" With a foreword by Grant Achatz, a modernist chef and huge advocate of the slow cooker, Adventures in Slow Cooking makes this convenient appliance an indispensable tool for the modern kitchen.



Appetites

Appetites Author Anthony Bourdain
ISBN-10 9783959716673
Release 2017-04-10
Pages 304
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In Appetites stellt Anthony Bourdain seine Lieblingsgerichte vor, die ihm schon während seiner Kindheit, später in seiner Karriere als Koch und natürlich auf seinen Reisen ans Herz gewachsen sind. Doch Appetites ist weit mehr als ein Kochbuch. Es ist ein Kunstwerk. Ein Manifest. Eine Reflexion über das (richtige) Leben und ein Schlachtplan für die Küche, der dabei hilft, Gäste mit atemberaubender Effizienz in Schrecken zu versetzen. Die Fotos sind rebellisch, frech, ungeschönt, unkonventionell. Sie zeigen, wie es in einer Küche wirklich zugeht, und zelebrieren Bourdains Bad-Boy-Image auf schaurig-schöne Weise. Die Gerichte schmecken dennoch fantastisch und sollten – in Bourdains Augen – wirklich von jedem gekocht werden können.



Paleo K che f r Genie er

Paleo K  che f  r Genie  er Author Danielle Walker
ISBN-10 9783864701931
Release 2014-12-10
Pages 368
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Danielle Walker war schwer krank. Schließlich stieß sie auf das Thema Ernährung. Vier Jahre und viele Experimente am Herd später dachte und kochte sie vollkommen anders als zuvor. Parallel hatte sich ihr Zustand deutlich gebessert und alle Beschwerden waren verschwunden. Heute steht sie für innovative, leckere und gesunde Küche. Ihre Rezepte sind kreativ und leicht nachzukochen - zahlreiche Fans schwören darauf. Dabei hat sie ihre Lieblingsgerichte aus der "Vor-Paleo-Zeit" nicht vergessen, sondern neu interpretiert - und dabei Getreide, Gluten, Milch und Ei weggelassen. Dieses Buch mit leckeren Rezepten und eleganten Fotos ist eine vielfältige Paleo-Reise - von der Vorspeise bis zum Nachtisch.



The Gluten Free Slow Cooker

The Gluten Free Slow Cooker Author Hope Comerford
ISBN-10 9781592336975
Release 2015-10-01
Pages 176
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More than 100 gluten-free recipes that can be made in a slow cooker.



Ein K chenchef reist um die Welt

Ein K  chenchef reist um die Welt Author Anthony Bourdain
ISBN-10 3442457424
Release 2004
Pages 350
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Ein K chenchef reist um die Welt has been writing in one form or another for most of life. You can find so many inspiration from Ein K chenchef reist um die Welt also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Ein K chenchef reist um die Welt book for free.



What Einstein Told His Cook 2 The Sequel Further Adventures in Kitchen Science

What Einstein Told His Cook 2  The Sequel  Further Adventures in Kitchen Science Author Robert L. Wolke
ISBN-10 9780393079821
Release 2011-01-12
Pages 384
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The scientist in the kitchen tells us more about what makes our foods tick. This sequel to the best-selling What Einstein Told His Cook continues Bob Wolke's investigations into the science behind our foods—from the farm or factory to the market, and through the kitchen to the table. In response to ongoing questions from the readers of his nationally syndicated Washington Post column, "Food 101," Wolke continues to debunk misconceptions with reliable, commonsense answers. He has also added a new feature for curious cooks and budding scientists, "Sidebar Science," which details the chemical processes that underlie food and cooking. In the same plain language that made the first book a hit with both techies and foodies, Wolke combines the authority, clarity, and wit of a renowned research scientist, writer, and teacher. All those who cook, or for that matter go to the market and eat, will become wiser consumers, better cooks, and happier gastronomes for understanding their food.



Small Adventures in Cooking

Small Adventures in Cooking Author James Ramsden
ISBN-10 9781493002672
Release 2012-04-03
Pages 192
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An exciting new voice in food, up-and-coming chef James Ramsden is one of a generation of sophisticated 20- and 30-somethings who, despite being in step with current trends, are hesitant to cook anything more demanding than pasta. James gets this audience out of its culinary rut with recipes that are delicious, enticing, and simple to follow while also being both unexpected and familiar.



Not Your Mother s Slow Cooker Cookbook

Not Your Mother s Slow Cooker Cookbook Author Beth Hensperger
ISBN-10 1558322450
Release 2004-12
Pages 520
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Not Your Mother's guide to 350 recipes for getting the most out of today's slow cooker.



Easy Slow Cooker Cookbook

Easy Slow Cooker Cookbook Author Chef Maggie Chow
ISBN-10 151723297X
Release 2015-09-04
Pages 88
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25 Days of Unique and Easy Slow Cooker Meals Await... Come and take a slow cooker adventure! Get your copy of the best and most unique Slow Cooker recipes from Chef Maggie Chow! One of the easiest ways to cook is with a slow cooker. You assemble your selection of ingredients. Sometimes fry a few onions and peppers. Then dump everything into your pot. Set the machine to low and forget about it! The only problem with the slow cooker is finding the recipes. But the possibilities are endless. Using a slow cooker is truly passive cooking at its finest. So with the Easy Slow Cooker Cookbook you will find 25 of the best slow cooker recipes that you need to try and learn. This is 25 days of dinners for you and your family. These recipes are easy and full of different flavors! You will absolutely love Moroccan Chicken, or Asian Style Chicken and Broccoli. Forget take out! You have a slow cooker, which is more than good enough. Be sure to try all the delicious pasta recipes too! So will you join me in an adventure of simple cooking? Here is a Preview of the Recipes You Will Learn: Apricot Chicken Tasty Potato Mash Rustic Chuck and Carrots Louisiana Bayou Stew Chicken Alfredo Much, much more! Pick up this cookbook today and get ready to make some interesting and great tasting Slow Cooker recipes! Take action NOW! Download this book for a limited time discount of only $2.990.99! Related Searches: Slow Cooker cookbook, Slow Cooker recipes, crock pot cookbook, crock pot recipes, easy Slow Cooker cookbook



Genial italienisch

Genial italienisch Author Jamie Oliver
ISBN-10 3831008795
Release 2006-01
Pages 335
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Genial italienisch has been writing in one form or another for most of life. You can find so many inspiration from Genial italienisch also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Genial italienisch book for free.



Adventures in Chicken

Adventures in Chicken Author Eva Kosmas Flores
ISBN-10 9780544558212
Release 2016-10-04
Pages 288
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Innovative chicken recipes paired with exquisite photos in the style of the author’s stunning blog, Adventures in Cooking. Chicken is the most popular meat in the world and can be easily adapted to almost any cuisine, from rustic Italian dishes to Asian-inspired curries. Add to that its affordability, and you begin to understand why the average American consumes sixty pounds of chicken a year. Still, it can be challenging to think of new ways to cook the same old wings or chicken thighs. Then along comes Eva Kosmas Flores, creator of the acclaimed blog Adventures in Cooking. Her photography style is unparalleled; even more impressive are her 150 recipes. This is a book for avid home cooks who want to push their cooking to the next level with the best versions of classics like Chicken Marsala with Balsamic Caramelized Onions and Pork Belly or innovative temptations such as Korean Barbecue Drumsticks with Ginger-Pear Sauce. There are sections on chicken cooking techniques, how to make perfect stock, and more, making this the only book chicken lovers will ever need.



A Taste of Adventure

A Taste of Adventure Author Exodus Travels Limited
ISBN-10 9781473552135
Release 2017-10-05
Pages 144
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If you're an adventurer with an appetite, then this cookbook is for you! This lovely cookbook is a collection of globetrotting gastronomy to help you recreate your travels at home. The recipes in this book are from all over the world, from Vietnamese Pho and Indian Mango Lassi, to traditional African flatbreads, Middle Eastern Lamb Tagine, and Spanish Paella. With these recipes you'll have the whole world at your fingertips!



The Adventures of Fat Rice

The Adventures of Fat Rice Author Abraham Conlon
ISBN-10 9781607748960
Release 2016-10-25
Pages 304
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With 100 recipes, this is the first book to explore the vibrant food culture of Macau—an east-meets-west melting pot of Chinese, Portuguese, Malaysian, and Indian foodways—as seen through the lens of the cult favorite Chicago restaurant, Fat Rice. An hour’s ferry ride from Hong Kong, on the banks of the Pearl River in China, lies Macau—a modern, cosmopolitan city with an unexpected history. For centuries, Macau was one of the world’s greatest trading ports: a Portuguese outpost and crossroads along the spice route, where travelers from Europe, Southeast Asia, South Asia, and mainland China traded resources, culture, and food. The Adventures of Fat Rice is the story of how two Chicago chefs discovered and fell in love with this fascinating and, at least until now, unheralded cuisine. With dishes like Minchi (a classic Macanese meat hash), Po Kok Gai (a Portuguese-influenced chicken curry with chouriço and olives), and Arroz Gordo (if paella and fried rice had a baby), now you, too, can bring the eclectic and wonderfully unique—yet enticingly familiar—flavors of Macau into your own kitchen.



Wilderness Adventures Wild Game Cookbook

Wilderness Adventures Wild Game Cookbook Author Blanche Johnson
ISBN-10 9781932098952
Release 2012-10-01
Pages 301
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The second wild game cookbook from Wilderness Adventures, this book takes 100 of the best recipes from Savor Wild Game and adds 135 new recipes along with great wine selections for each dish. There are also abundant tips for the proper preparation of game and the proper way to cook the various types of meat.



Fix It and Forget It Favorite Slow Cooker Recipes for Dad

Fix It and Forget It Favorite Slow Cooker Recipes for Dad Author Hope Comerford
ISBN-10 9781680992953
Release 2017-05-09
Pages 344
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Dad deserves the very best home cooking. But he doesn’t have a lot of time, and neither do you! With these easy slow cooker recipes, you can make his favorite ribs, wings, chili, fudge brownies, and more with minimal preparation time and easy-to-find ingredients. Whether Dad likes to cook or likes to be cooked for, these tried and true recipes are sure to be a hit. You can trust these recipes because they are: Collected from some of America’s best home cooks Tested in real-life settings Carefully selected from thousands of recipes Perfect for busy schedules and tight budgets, the slow cooker makes roasts, ribs, stews, and even desserts a breeze! Fix-It and Forget-It Favorite Slow Cooker Recipes for Dad is sure to be a hit in your home with recipes including: Spicy Beef Roast Slow-Cooked Short Ribs BBQ Pork Ribs Chipotle Chili Garlic Lime Chicken Barbecued Chicken Pizza Hot Cheese and Bacon Dip Hot Fudge Cake And More! Not sure what to get Dad this year? Give him the best recipes from the New York Times bestselling Fix-It and Forget-It cookbook series. When it comes to dads, you can’t go wrong with finger-licking good, easy-to-prepare appetizers, snacks, meats, veggies, and desserts!



More Make It Fast Cook It Slow

More Make It Fast  Cook It Slow Author Stephanie O'Dea
ISBN-10 9781401396480
Release 2010-12-28
Pages 256
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The New York Times bestselling author of slow-cooker cookbook Make It Fast, Cook It Slow returns with budget (and gluten-free!) meals that will satisfy the entire family. Stephanie O'Dea's 200 delicious recipes include Baked Herbed Feta Smoky Bean and Corn Soup Maple-Glazed Pork Chops Moroccan Chicken with Lentils Apple-Pecan Bread Pudding Orange and Honey Tilapia Chocolate Pot de Crème with Ganache --and many more. More Make It Fast, Cook It Slow is the perfect cookbook for easy-to-prepare meals that don't take a toll on the family budget.



Tanjia Marrakchia Culinary Adventure at Dar Les Cigogues

Tanjia Marrakchia  Culinary Adventure at Dar Les Cigogues Author E.P. Lenderking
ISBN-10 9781257152209
Release 2013-03-12
Pages
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Tanjia Marrakchia is a cookery book of Moroccan cuisine in all its glory and infinite variation. A celebration of regional and home cooking, the book provides the reader with a useful guide to seasonality in Moorish Cuisine, its ingredients, its origins and influences, as well as over 110 recipes, tried and tested in a professional kitchen, but adapted for the home kitchen. Taste Morocco through the pages, and learn about this great culture and cuisine.